Mussels in Chilli Tomato Sauce

Peter Recipes

Heat oil in a large, deep saucepan over medium heat. Add onion, garlic and chilli. Cook, stirring until onion is soft. Add tomato paste and cook for 1 minute. Add finely chopped tomato, lemon rind, lemon juice, sugar and wine to pan. Stir until well combined. Increase heat to high. Bring sauce to the boil. Reduce heat to medium. Simmer, …